Name: Super Simple Red Enchilada Sauce
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 10
Ingredients: 2 tbsp Vegetable Oil; 2 tbsp All-Purpose Flour; 2 tbsp Chili Powder; 2 cups Water; 3 oz Tomato Paste; ½ tsp Cumin; ½ tsp Garlic Powder; ¼ tsp Cayenne Pepper; ¾ tsp Salt to Taste

AuthorTheodore

RatingDifficultyBeginner

You'll never spend money on store bought sauce again!

Yields10 Servings

Prep Time2 minsCook Time5 minsTotal Time7 mins

2 tbsp Vegetable Oil

2 tbsp All-Purpose Flour

2 tbsp Chili Powder

2 cups Water

3 oz Tomato Paste

½ tsp Cumin

½ tsp Garlic Powder

¼ tsp Cayenne Pepper

¾ tsp Salt to Taste

Put vegetable oil, flour, and chili powder into a small or medium pot.

Turn the burner on medium and whisk mixture together.
Continue to whisk until the mixture starts to bubble.
While keep whisking, cook for 1 minute from when it starts to boil.

After 1 minute, add the water, tomato paste, cumin, garlic powder, and cayenne pepper. Whisk until smooth.

Bring to a simmer until thickened.

Add salt to your liking, up to ¾ tsp.

CategorySauces

Ingredients